Sunday, April 4, 2010

Food Breakdown 04.03.10

Net Cals 885 (cals consumed: 2013 cals burned: 1128)
Fat 45 g
Cholesterol 281 mg
Sodium 1862 mg
Carbs 236 g
Sugars 113 g
Fiber 12 g
Protein 116 g

Carbs 52.07%
Protein 25.59%
Fats 22.34%

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